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Restaurant

Hours: Monday - Saturday 11 a.m. - 9 p.m.

Breakfast served on Sunday 9 a.m. - 3 p.m | View the Menu

Happy Hour Monday - Friday 3 - 6 p.m. - drink and food specials

Join us for our daily lunch and dinner specials!
 

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Appetizers


Toasted Ravioli
Half order (6) 6 • Full order (12) 9

Guacamole Bites 8.5
(8) guacamole filled wontons served with sweet chili sauce

Potato Skins 8
(6 halves) Topped with bacon, cheese and chives served with sour cream 

Chicken Quesadilla 9.5
Large flour tortilla filled with chicken, black bean corn salsa and colby jack cheese 

Wings 10
(10) choose from breaded or naked served with your choice of sauce tossed or on the side. Sweetchili, traditional hot or BBQ

Hand-Breaded Chicken Tenders 8.5
(7) served with your choice of dipping sauce 

Flat Bread 9.5
Your choice of chicken bruschetta or chicken alfredo served on a naan flatbread

Loaded Nachos 10.5
Choose from beef or chicken. Tri-colored tortilla chips piled high with 2 kinds of cheese, jalapeños, tomatoes, lettuce and black olives. Served with salsa and sour cream

Soup and Salad


Farmers Salad 4
Romaine and spinach blend with cherry tomatoes, cucumbers, red onion, shaved parmesan and croutons

Taco Salad 12
Choice of chicken or beef on a bed of iceberg lettuce with tomatoes, onions, black bean corn salsa and colby jack cheese
in a house made tortilla bowl

Chicken Apple Salad  12
Romaine lettuce, candied pecans, sliced apples topped with grilled chicken and feta cheese

Buffalo Chicken Salad 12
Grilled or fried chicken tossed in our buffalo sauce on a bed of iceberg lettuce with red onion, bacon, tomato and colby jack cheese

Cobb Salad 12
Bed of romaine lettuce topped with grilled chicken, tomatoes, red onion, cucumber, avocado, bacon,
hard boiled egg and shredded parmesan cheese

You pick 2 9.5
Choose from two of the following: ½ BLT, ½ turkey sandwich, ½ house made chicken or tuna salad,
farmer’s salad, caesar salad or a cup of soup

Soup of the day
Made fresh daily in house
Cup 3.5 • Bowl 5.5

Available salad dressings: (extra dressing .50)
House made - Italian, Ranch, Balsamic and Bleu Cheese.
Poppy Seed, 1,000 Island, Raspberry Vinaigrette.

Sandwiches


Served with your choice of 1 side:
French fries, house made chips, cole slaw, macaroni and cheese, farmers salad or sweet potato fries. Gluten free bun available.
Add onion rings for $1 more. Make it 2 sides for $2 more.
Add cheese to any sandwich for $1
Swiss, cheddar, provolone, pepper jack, or American

Build Your Own ½ lb Burger  11.5
Served with your choice of lettuce, tomato, pickle and onion. Each additional topping .75. Choose from bacon, fried egg, avocado, pico, guacamole, pineapple, sauteed mushrooms or onions

French Dip  12
Shaved Prime rib piled high on a ciabatta bun topped with swiss cheese. Served with au jus or creamy horseradish

Philly  12.5
Shaved prime rib with sauteed onions and peppers topped with a creamy cheese sauce

Catfish  11
Offered fried in Andy’s, grilled, or blackened served on a hoagie bun with tarter sauce

Pork Tenderloin  11.5
Choose from fried or grilled served on a kaiser bun

Turkey on Brioche  10.5
Shaved smoked turkey with a cranberry aioli, baby spinach and provolone cheese on toasted brioche bread

Grilled Chicken Club  11
Grilled chicken breast topped with bacon, cheddar cheese, lettuce and tomato served on ciabatta bread

Soft Tacos  11
Your choice of three southwest chicken or Asian fish tacos
(grilled or fried)

Sliders 10.5
(4) Choose from chicken or beef topped with cheddar cheese and bacon

Wraps


Served with your choice of 1 side:
French fries, house made chips, cole slaw, macaroni and cheese,
farmers salad or sweet potato fries. Gluten free bun available.
Add onion rings for $1 more. Make it 2 sides for $2 more.

Spicy Buffalo Chicken  11
Grilled chicken tossed in hot sauce with pepper jack cheese, iceberg lettuce and red onion with your choice of blue cheese or ranch dressing

Chicken Bacon Ranch Wrap  11
Iceberg lettuce, crispy chicken, bacon and colby jack cheese with ranch dressing

Turkey Club Wrap  11
Smoked Turkey, spinach, bacon, tomato, avocado and a chipotle aioli

Entrees


All entrees served with a dinner salad. Dinner rolls available upon request.

Fish and Chips  13
4 pieces of fried cod served with house made chips and coleslaw

Cajun Shrimp Pasta  13
Penne noodles tossed in a cajun cream sauce with blackened shrimp, red and green peppers served with garlic toast

Honey Lime Salmon  16
Grilled salmon topped with a honey lime butter sauce

Grilled Mahi  17
Seasoned and grilled finished with a lemon butter sauce served with brown rice and vegetable of choice

Smothered Chicken  13
Blackened chicken breast smothered with sauteed onions and peppers topped with provolone cheese. Served with brown rice and broccoli

Chicken Avocado Bowl  13
Brown rice topped with marinated chicken, black beans, peppers, avocado and cilantro. Served with salsa and sour cream

Country Style Fried Chicken  13.5
3 pieces of hand breaded chicken served with mashed potatoes, gravy and green beans
Add 2.00 for all white meat (allow 20 min to cook)

Chicken Penne Alfredo  13.5
Penne noodles tossed in our house made alfredo sauce topped with fresh grilled chicken served with garlic bread

Pot Roast  13.5
Flame seared pot roast served on a bed of mashed potatoes topped with gravy and a side of green beans

8oz. Filet Mignon  26
Tender filet cooked the way you like it served with baked potato and choice of vegetable

12oz. Ribeye  23
Grilled the way you like it served with baked potato and vegetable of the day

8oz. Burgundy Blue Steak  16 
Burgundy wine marinated Angus beef grilled the way you like it served with baked potato and vegetable of the day

8oz. Sirloin  16
Angus beef grilled the way you like it served with baked potato and vegetable of the day

Thin Crust Pizza


Supreme Pizza  12.5
Sausage, pepperoni, green peppers, onion, mushrooms, and black olives

Taco Pizza  12.5
Queso/salsa base topped with seasoned ground beef, colby jack cheese, jalapenos, lettuce and tomatoes

Buffalo Chicken Pizza  12
Buffalo sauce base with diced chicken, red onion and mozzarella cheese. Drizzled with ranch dressing

Build Your Own Pizza 9 
Price includes mozzarella cheese, Ea. additional topping .75

8” Pizza and Salad  9

1 topping pizza and farmers salad 9” Pizza 8

Available toppings: Grilled chicken, hamburger, sausage,
pepperoni, Canadian bacon, spinach, onion, green peppers, black
olive, mushroom, jalapeños, pineapple, and extra cheese

Consuming raw or undercooked meats, fish or seafood may increase your risk of foodborne illness.
Parties of 8 or more are subject to a 20% gratuity.



Woods Fort Golf Course
1 Country Club Dr. Troy, MO 63379-1904
Phone: (636) 528-0040
Restaurant: (636) 462-1628
© 2016 By Woods Fort Golf Course
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